Watching Rudolph the Red-Nosed Reindeer is a Christmas tradition in our family every year, and when we are all hunkered down enjoying the movie, there’s nothing better than having a nice cup of cocoa with a cute Rudolph Chocolate Spoon! (This post may contain affiliate links)
(Printable recipe below).
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You will need:
- Plastic spoons
- Chocolate candy coating
- Red M&M’s
- Candy eyes
- Mini candy canes
- Parchment paper
- Melt chocolate candy coating according to package instuctions.
- Place 2 mini candy canes on parchment paper, back to back for the antlers.
- Spoon up the melted chocolate so that the spoon is full and completely coated on the back of the spoon.
- Place spoon on top of the candy canes toward the bottom so the top of the cane is sticking up like antlers.
- Immediately put 2 candy eyes and an M&M nose in the middle of the chocolate coated spoon.
- Let spoons dry completely.
Fun and easy to make, these will be a hit at your hot cocoa bar! Complete the bar with Bumble Snowballs (marshmallows), Reindeer Noses (red M&M’s), and Yukon Cornelius’ Silver & Gold sugar sprinkles!
Rudolph the Reindeer Chocolate Spoons
Ingredients
- Plastic spoons
- Chocolate candy coating
- Red M&M's
- Candy eyes
- Mini candy canes
- Parchment paper
Instructions
- Melt chocolate candy coating according to package instuctions.
- Place 2 mini candy canes on parchment paper, back to back for the antlers.
- Spoon up the melted chocolate so that the spoon is full and completely coated on the back of the spoon.
- Place spoon on top of the candy canes toward the bottom so the top of the cane is sticking up like antlers.
- Immediately put 2 candy eyes and an M&M nose in the middle of the chocolate coated spoon.
- Let spoons dry completely.
For more fun Christmas movie food, treat & snack ideas, click here.
