Masters Pimento Cheese Sandwich

This copycat Masters Pimento Cheese Sandwich tastes just like the original! My husband has been a member of the PGA for the last 30 years and one of his membership perks is he is able to attend the Masters tournament every year in Augusta Georgia! He loves the pimento cheese sandwiches (and the pulled pork of course)! Growing up, I was always a pimento cheese fan because of my Dad’s love for it!

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You will need:

16 slices of quality white bread

2 cups sharp cheddar cheese, grated (please grate the cheese fresh it makes a difference!)

6 ounces cream cheese, very soft room temperature

½ cup real mayonnaise (use Dukes not Miracle Whip)

4 ounce jar diced pimentos (drained)

½ tsp garlic powder

½ tsp onion powder

Paprika, ground black pepper, salt and cayenne pepper (optional) to taste

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Mix everything together in a medium bowl with a large wooden spoon or a hand mixer.

Cover and put in refrigerator for at least 2 hours.

Finally, spread the pimento cheese generously between two slices of quality white bread and cut on the diagonal. Now you have the perfect copycat Masters Pimento Cheese Sandwich!

This copycat Masters Pimento Cheese sandwich recipe is the perfect snack for watching the Masters Golf Tournament or for a golf themed party. Great for Father’s Day too! You can see some great Father’s Day/Golf Party ideas here

If you are in a pinch you can use a pre-shredded bag of cheddar cheese, but it really does make a difference if you grate the cheese yourself!

You can also add some cayanne and chopped jalapenos for a little kick, but we prefer to stay with the classic traditional pimento cheese spread.

Make a fun charcuterie board full of pimento cheese snacks for your Masters golf weekend watch party!