My family just loves the Pillsbury Orange Rolls! They’re SO GOOD and they’re simple to make. I’ve seen the viral TikTok videos with the Pillsbury Cinnamon Rolls, so I put my own spin on it and used Pillsbury Orange Rolls and just a few simpleingredents. LET ME TELL YOU, these are so beyond good, the taste like an ooey gooey bread pudding and I’ll never make them any other way now!
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You will need:
1 (13.9 oz.) can refrigerated Pillsbury Orange Rolls
3 TB brown sugar
3 TB butter, melted
½ tsp vanilla extract
½ cup heavy cream
cooking spray
foil
Directions for The Best Orange Rolls:
First spray a 8”x8” baking dish with cooking spray.
Next open the can of Pillsbury Orange Rolls. Set the icing aside for later. Separate the rolls and place in the dish with the rolls touching.
Now mix the brown sugar, melted butter and the vanilla extract together in a small bowl.
Then spoon the mixture evenly over each of the rolls.
Finally pour the heavy cream on top of all of the rolls.
Cover with foil and bake in a preheated 350 degree F oven for 40 minutes.
Heat the icing in the microwave for about 15 seconds (optional) and pour evenly over the rolls.
Now you have the most delicious breakfast ever! We even eat these as a late night snack or dessert. This is great for Christmas morning since it only takes 5 minutes to assemble! Perfect for Easter brunch too. Everyone raves about these rolls, you’ll will want to double this recipe for a crowd for sure, they go down so easy! We never ever have any leftovers.
For more easy breakfast recipes like my King’s Hawaiian Cinnamon Rolls, click here
The Best Orange Rolls
Take Pillsbury Orange Rolls to the next level with heavy cream and brown sugar! Only 5 ingredients with 5 minutes prep!
Ingredients
- 1 (13.9 oz.) can refrigerated Pillsbury Orange Rolls
- 3 TB brown sugar
- 3 TB butter, melted
- ½ tsp vanilla extract
- ½ cup heavy cream
- cooking spray
- 8"x8" baking dish
Instructions
- First spray a 8”x8” baking dish with cooking spray.
- Next open the can of Pillsbury Orange Rolls. Set the icing aside for later. Separate the rolls and place in the dish with the rolls touching.
- Now mix the brown sugar, melted butter and the vanilla extract together in a small bowl.
- Then spoon the mixture evenly over each of the rolls.
- Finally pour the heavy cream on top of all of the rolls.
- Cover with foil and bake in a preheated 350 degree F oven for 40 minutes.
- Heat the icing in the microwave for about 15 seconds (optional) and pour evenly over the rolls.
