Star Spangled Brownie Bites

Last updated on May 13th, 2026 at 12:41 pm

Put a fun patriotic spin on Little Debbie’s Red, White and Blue Brownies! Star Spangled Brownie Bites are the perfect treat for your 4th of July celebration or Memorial Day picnic. Using Little Debbie’s Red, White and Blue Brownies, you know they are going to be good!

This post is sponsored with product and/or monetary compensation by Little Debbie.  All opinions are my own. (This post may contain affiliate links and we may make a small commission from the Amazon links below at no extra cost to you).

You will need:

1 (13.1 oz. box) Little Debbie Red, White and Blue Brownies

1 cup cold heavy whipping cream

½ tsp vanilla extract

2 ½ TB powdered sugar

Mini star cookie cutter

Maraschino cherries

Directions for Star-Spangled Brownie Bites:

First cut the brownie in half.

Using the star cookie cutter, cut the center of the brownie and set aside the star shape.

Next make the whipping cream by placing the heavy cream in a large mixing bowl. With a whisk attachment whip the cream with the vanilla and sugar with a hand or stand mixer for about 3 minutes.  Don’t over mix – just until stiff peaks form.

Pipe or spread the whipped cream on top of the solid brownie half.

Flip the star over so the chocolate portion of the brownie is showing.

Now place the star in the center of the cut-out brownie.

Place the star brownie on top of the whipped cream and put a cherry on top!

These are great to take to a Patriotic Party like the 4th of July celebration or for a Memorial Day picnic. You can even make it easier by using a store-bought whipped cream like Cool Whip instead of making your own. These sweet treats come together in no time and they are really fun to make!

For more easy crowd-pleasing desserts like my Nutty Buddy Cheesecake Dip, click here

Yield: 6

Star Spangled Brownie Bites

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Super easy patriotic dessert using Little Debbie Red, White and Blue Brownies! Perfect for the 4th of July or a Memorial Day picnic

Prep Time 35 minutes

Total Time 35 minutes

Ingredients

• 1 (13.1 oz. box) Little Debbie Red, White and Blue Brownies
• 1 cup cold heavy whipping cream
• ½ tsp vanilla extract
• 2 ½ TB powdered sugar
• Mini star cookie cutter
• Maraschino cherries

Instructions

1. First cut the brownie in half.
2. Using the star cookie cutter, cut the center of the brownie and set aside the star shape.
3. Next make the whipping cream by placing the heavy cream in a large mixing bowl.
4. With a whisk attachment whip the cream with the vanilla and sugar with a hand or stand mixer for about 3 minutes. Don’t over mix – just until stiff peaks form.
5. Pipe or spread the whipped cream on top of the solid brownie half.
6. Flip the star over so the chocolate portion of the brownie is showing.
7. Now place the star in the center of the cut-out brownie.
8. Place the star brownie on top of the whipped cream and put a cherry on top!