These granola bites are the perfect way to welcome winter! Made from Sunbelt Bakery’s Fudge Dipped Chocolate Chip Chewy Granola Bars, they make the perfect mini snack for the season!
This post is sponsored with product and/or monetary compensation by Sunbelt Bakery. All opinions are my own. (This post may contain affiliate links and we may make a small commission from the Amazon links below at no extra cost to you).
You will need:
1 (11.26 oz.) box Sunbelt Bakery’s Fudge Dipped Chocolate Chip Chewy Granola Bars
Green candy melts
White candy melts (or white frosting)
White nonpareil sprinkles
Large sugar sprinkles
Directions for Snowy Granola Bites:
First cut the granola bars in half.
Next melt the green candy coating according to package instructions. Pour into a piping bag or zipper bag with the end snipped off and pipe a straight line down the center of the bar. Next in a zig zag motion, pipe the tree in the middle of the bar.
Immediately sprinkle the white nonpareil sprinkles over the tree.
Now dip the cut end into the melted white candy coating (or frost with white frosting)
Immediately sprinkle with the large sugar sprinkles on top of the white snow. Let dry completely.
Now you have a wintery snack for the holiday season! These are perfect for a school lunch, as a midday break snack or for a cookie exchange! They make great gifts for neighbors, teachers and co-workers. We love them as a fun snack for movie night at our house! They are so easy to make too!
These are the perfect bite-sized snack that everyone loves! The mini trees are so cute and easy to make, no decorating skills needed at all!
Snowy Granola Bars
No-bake easy to make Snowy Granola Bars! Perfect for a wintertime snack or for a cookie exchange idea!
Ingredients
- 1 (11.26 oz.) box Sunbelt Bakery’s Fudge Dipped Chocolate Chip Chewy Granola Bars
- Green candy melts
- White candy melts (or white frosting)
- White nonpareil sprinkles
- Large sugar sprinkles
Instructions
- First cut the granola bars in half.
- Next melt the green candy coating according to package instructions. Pour into a piping bag or zipper bag with the end snipped off and pipe a straight line down the center of the bar. Next in a zig zag motion, pipe the tree in the middle of the bar.
- Immediately sprinkle the white nonpareil sprinkles over the tree.
- Now dip the cut end into the melted white candy coating (or frost with white frosting)
- Immediately sprinkle with the large sugar sprinkles on top of the white snow.
