The Best and easiest Unicorn Cookies EVER! These cookies are so cute and since they are no-bake, they are so easy to make! Just a few ingredients and you will be decorating in no time! (printable recipe below)
There’s no fancy decorating skill required since you are basically using sprinkles. And fondant is like Play-dough so kids can even decorate these!
You will need:
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- Oreo cookies
- White candy coating
- Black food writer
- White fondant
- Mini teardrop cutter
- Gold food coloring mist
- Assorted rainbow and snowflake sprinkles
- Parchment paper
- Food-safe paintbrush
- **OPTIONAL: edible gold glitter dust
Step-by-Step Directions:
Melt white candy coating according to package instructions. Dip Oreo in melted candy coating using a fork. Tap the fork on the side of the bowl to remove excess candy coating.
Next, place cookie on parchment paper. Let dry completely.
After completely dry, draw on the unicorn’s eyes using a black food writer.
Roll a small amount of fondant into 2 tubes with one end tapered.
Press the tapered ends together.
Now wrap the 2 around each other.
Trim off the bottom of the horn with a knife. Let dry.
Spray the horn with gold food color mist
**Optional. Using a food safe paintbrush, brush on the edible gold glitter dust.
Attach the horn to the top of the cookie using the melted candy coating.
Roll out a small amount of white fondant and using the mini teardrop cutter, cut out the ears.
Next spray a little food color mist into a small dish and dip the food safe paintbrush into the food color. Paint the middle ear on the fondant ear.
Attach ears to cookie using a toothpick dipped in melted candy coating.
Attach a white snowflake sprinkle on to the base of the horn using a toothpick dipped in melted candy coating.
Using a toothpick dipped in melted candy coating, decorate the top of the unicorn with rainbow colored sprinkles.
Now you have super cute Rainbow Unicorn Oreo Cookies! These are perfect for a unicorn themed party or St. Patrick’s Day!
Rainbow Unicorn Oreo Cookies
Ingredients
- Oreos
- White candy coating
- Black food writer
- white fondant
- mini teardrop cutter
- gold food color mist
- snowflake, pearl, and assorted colored sprinkles
- * optional: edible gold glitter dust & food-safe paintbrush
Instructions
- Melt candy coating according to package instructions.
- Dip Oreo into melted candy coating with a fork. Tap the side of the bowl to remove excess candy coating.
- Place cookie on parchment paper. Dry completely.
- Draw on unicorn's eyes with black food writer.
- Roll out 2 small tubes out of the white fondant, tapering one end.
- Pinch the tapered ends together.
- Wind the fondant tubes around each other for the horn.
- Cut the bottom of the horn with a knife. Let dry.
- Spray the horn with gold food color mist.
- *Optional: dust the horn using a food safe brush with edible gold glitter dust.
- Attach horn to top of cookie using melted candy coating. Hold into place until set.
- Roll out white fondant and cut 2 ears out using the mini teardrop cutter.
- Spray a small amoung of gold food color mist in a dish. Dip the food safe brush into the gold spray and paint on the inside of the fondant ears.
- Attach ears to cookie using melted candy coating.
- Using a toothpick dipped in melted candy coating, attach snowflake sprinkle to the base of the horn.
- Decorate the rest of the top of the cookie with rainbow sprinkles and pearl sprinkles. Attach them with a toothpick dipped in melted candy coating.
A fun edible craft for kids to make too!
Don’t forget to make some cute Shamrock Unicorn Cookies too! Get my easy directions here.
