Macarons are so yummy but now they can be adorable! Finding all of these Wilton products for decorating at my local Target store was awesome! Whether you make your own macarons, buy some from your local bakery, these princess & frog macarons are so easy to create!
These are just the perfect addition to a princess themed party or for a cute pretty pink celebration. Any girl would love these, just watch my video below to see how simple they are to make.
WATCH THE VIDEO TUTORIAL BELOW:
You will need:
- Pink and green macarons (home made or store-bought) – Recipe for macarons, click here.
- Wilton crown decorating icing toppers
- Wilton pink pearl sprinkles
- Wilton (8 oz.) pouch pink decorating icing
- Wilton (8 oz.) pouch white decorating icing
- Wilton gold color mist
- Wilton large candy eyes
- Wilton jumbo heart sprinkles
- Squeeze out a small amount of pink icing on the tips of the crown to attach the pink pearls.
- Place a dot of icing in the middle of each pink macaron.
- Put the candy crown on top of the icing.
- Squeeze 2 dots of white icing on the green macaron.
- Add candy eyes on top of the icing.
- Spray a candy crown with gold food color mist, let dry completely. Repeat (about 3 times) for it to be fully coated.
- Add the gold candy crown to the top of the green macaron with white icing.
- Push a jumbo heart sprinkle in the center of the macaron for the tongue.
These pretty pink macarons with little candy crowns couldn’t be cuter!
And look at this adorable frog prince. Any little princess would love to kiss this sweetie!
PRINCESS & FROG MACARONS
Ingredients
- Pink and green macarons (home made or store-bought)
- Wilton crown decorating icing toppers
- Wilton pink pearl sprinkles
- Wilton (8 oz.) pouch pink decorating icing
- Wilton (8 oz.) pouch white decorating icing
- Wilton gold color mist
- Wilton large candy eyes
- Wilton jumbo heart sprinkles
Instructions
- Squeeze out a small amount of pink icing on the tips of the crown to attach the pink pearls.
- Place a dot of icing in the middle of each pink macaron.
- Put the candy crown on top of the icing.
- Squeeze 2 dots of white icing on the green macaron.
- Add candy eyes on top of the icing.
- Spray a candy crown with gold food color mist, let dry completely. Repeat (about 3 times) for it to be fully coated.
- Add the gold candy crown to the top of the green macaron with white icing.
- Push a jumbo heart sprinkle in the center of the macaron for the tongue.
