Oatmeal Creme Pie Pineapples are the best summer treat for me! I have to confess – Little Debbie‘s Oatmeal Creme Pies can be a go-to breakfast for me. That being said, I am terribly allergic to pineapple, so this tropical treat is absolutely perfect!
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These Oatmeal Creme Pie Pineapples travel well too, so they are great for picnics, the beach or a luau themed party!
You will need:
- Little Debbie Oatmeal Creme Pies
- Yellow frosting
- Green candy coating wafers
- Green sugar sprinkles
- disposable piping bags
- parchment paper
Pipe the frosting in a criss-cross pattern on top of the Little Debbie Oatmeal Creme Pie
Next, melt the candy coating according to package instructions and pipe pineapple leaves on parchment paper
Immediatel sprinkle with the green sugar sprinkles
After the leaves are completely set, attach to the top of the pie with melted candy coating.
Now you have a sweet little tropical treat! (that you can eat for breakfast)
Oatmeal Creme Pie Pineapples
Cute little pineapple treats made from Little Debbie Oatmeal Creme Pies!
Ingredients
- Little Debbie Oatmeal Creme Pies
- Yellow frosting
- Green candy coating wafers, melted according to package instructions
- Green sugar sprinkles
- Disposable piping bags
- Parchment paper
Instructions
- Pipe the yellow frosting in a criss cross pattern on top of the Little Debbie Oatmeal Creme Pie
- Using the melted candy coating, make the pineapple leaves on parchment paper.
- Immediately sprinkle with green sugar sprinkles. Let set completely
- Attach the leaf to the top of the pineapple with melted candy coating.
My Amazon picks (affliliate links)
For more cute pineapple ideas, click here