Mama’s Best Classic Potato Salad

My Mama’s Best Classic Potato Salad is simply the best! I can say that with confidence because it was the hit of every picnic growing up and still is. Perfect for a summer BBQ or 4th of July, you’ll love this easy, classic potato salad!

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You will need:

6 white or Yukon gold potatoes, halved (not russet – they become too mushy)

4 hard boiled eggs, chopped

2 stalks of celery, diced

¼ cup onion, diced

¾ cup – 1 cup Miracle Whip

2 TB pickle relish

1 ½ tsp yellow mustard

Paprika

Chives

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Place potatoes in a pan of cold water covering the potatoes. Bring potatoes to a boil and cook for 15-20 minutes or until fork tender.

Remove the potatoes from the water and peel the skin.  Let cool completely then cut into ½ “ cubes

In a small bowl combine the Miracle Whip, relish and mustard.

Put the potatoes, onion, eggs and celery in a large bowl.  Pour the dressing on top and mix with spatula until thoroughly combined.  Garnish with paprika & chives and sliced hard boiled eggs if desired

This is a no-fail classic! Mama’s Best Classic Potato Salad is what everyone expects and wants at every picnic! Perfect for 4th of July, Memorial Day or any summer gathering! Brings back memories or growing up, such a nostalgic dish. Mama’s Best Classic Potato Salad is comfort food at it’s best, best way to remember mom or grandma’s great home cooking.

See more great side recipes here