Easter Rice Krispie Treats
- Rice Krispie Treat bars
- White candy coating
- Green jimmies sprinkles
- Flower sprinkles
- Pink Fondant
- Mini bunny cookie cutter
- Pink edible food marker
- Black edible food marker
- Wilton pop sticks
- Ribbon & cellophane bags for wrapping (optional)
- Melt white candy coating according to package instructions
- Dip one end of the Rice Krispie Treat bar into the melted candy coating, tap off excess.
- Immediately coat the dipped part with green jimmies.
- Roll out pink fondant and cut bunny shape out with cookie cutter.
- Using a black edible food marker, make a dot for the eye on the bunny.
- Draw ear and nose using the pink edible food marker.
- Attach the bunny to the Rice Krispie Treat using a little of the melted white candy coating.
- With a toothpick dipped in melted candy coating, attach flowers to the grass. Attach one white flower to the tail of the bunny.
- Push pop stick in the top of the Rice Krispie Treat.
- Wrap in cellophane bag and tie with bow if desired.
Recipe by Dessert Recipes - Holiday Food Recipes - Sweet Treats - Party Pinching at https://partypinching.com/easter-rice-krispie-treats/
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